YOUNIS, M. I. .; XIAOFENG , R. .; ALKANAN, Z. T. .; ALTEMIMI , A. B. .; MAHMOUD, K. F. .; SIAM, S. H. .; ABEDELMAKSOUD , T. G. . Enhancing Quality Properties of Fresh Orange Juice through the Addition of Freeze-Dried Cassia javanica Extracts’ Coacervates. Basrah Journal of Agricultural Sciences, [S. l.], v. 37, n. 1, p. 15–35, 2024. DOI: 10.37077/25200860.2024.37.1.02. Disponível em: https://bjas.bajas.edu.iq/index.php/bjas/article/view/1359. Acesso em: 21 nov. 2024.