AL-TEMIMI, W. K. A. .; AL- GARORY, N. H. .; KHALAF, A. A. . Diagnose the Bioactive Compounds in Flaxseed Extract and Its Oil and Use Their Mixture as an Antioxidant. Basrah Journal of Agricultural Sciences, [S. l.], v. 33, n. 1, p. 172–188, 2020. DOI: 10.37077/25200860.2020.33.1.13. Disponível em: https://bjas.bajas.edu.iq/index.php/bjas/article/view/183. Acesso em: 28 mar. 2024.