ABBAS, R. J. .; AL-SUBAIHAWI, R. A. . The Effect of Aqueous and Alcoholic Extract of Asparagus (Asparagus officinalis L.) Roots on the inhibition of some Bacteria and Fungi . Basrah Journal of Agricultural Sciences, [S. l.], v. 35, n. 2, p. 119–131, 2022. DOI: 10.37077/25200860.2022.35.2.09. Disponível em: https://bjas.bajas.edu.iq/index.php/bjas/article/view/687. Acesso em: 4 feb. 2023.