HMIZ, D. J.; DAVARYNEJAD, G.; ABEDI, B. .; ITHBAYYIB, I. J. . Effect of the Root Zone Temperature and Salt Stress on Plant Growth, Main Branches and some other Chemical Characteristics of Tomato Fruit. Basrah Journal of Agricultural Sciences, [S. l.], v. 32, p. 170–181, 2019. DOI: 10.37077/25200860.2019.153. Disponível em: https://bjas.bajas.edu.iq/index.php/bjas/article/view/79. Acesso em: 2 may. 2024.